The Food Bank of Northwest Indiana embraces a philosophy that recognizes and values diversity. Our goal is to attract, develop, retain, and promote a talented workforce in a culture where all employees will contribute to their fullest potential. Working at the Food Bank is both challenging and rewarding. We are looking for people who are passionate about making a difference in the community in which we live and work.
The Agency Network Coordinator will be responsible for managing the FBNWI partner agency network, including the recruitment, training, development, and daily communication with partner food pantries and soup kitchens. This position will be responsible for ensuring compliance with state and federal regulations, food safety standards, and Feeding America’s policies and procedures. The Agency Network Coordinator will also oversee administration of The Emergency Food Assistance Program (TEFAP) and ensure agency and organizational compliance with all state and federal policies.
An Equal Opportunity Employer
It is the policy of the Food Bank of Northwest Indiana to provide equal employment opportunities to all people without regard to race, color, religion, national origin, age, sex or disability and to promote the full realization of that policy. The Food Bank of Northwest Indiana will assure equal employment opportunities in all personnel actions and procedures including, but not limited to, recruitment, hiring, training, transfer, promotion, compensation and benefits.
The Food Bank of Northwest Indiana does not collect any personal information from this website. Food Bank of Northwest Indiana is a 501(c)(3) private nonprofit organization. ©2025 Food Bank of Northwest Indiana. In accordance with Federal law and internal policy, the Food Bank of Northwest Indiana is prohibited to discriminate in all its program and activities on the basis of race, color, national origin, age, disability and where applicable, sex, marital status, familial status, parental states, religion, sexual orientation, genetic information, political beliefs, reprisal, or because all or a part of an individuals’ income is derived from any public assistance program. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact the Food Bank of Northwest Indiana CEO at 219-980-1777. The Food Bank of Northwest Indiana is an equal opportunity provider and employer.
The following percentages and dollar amounts of the total costs which will be financed with federal money: TEFAP (28%, $5,154,776) and CSFP (7%, $1,313,104). The percentage and dollar amount of the total costs of the project or program that will be financed by nongovernmental sources is 65%, ($12,144,804)
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